Our food menu

Nibbles with the aperitif

These small dishes are ideal with an aperitif or simply while waiting for a dish. You can have a cozy time alone, as a couple, or with the other guests at the table.

La Trappe Quadrupel Bitterballen
6
Tapasbord
15

(ganda ham, olijven, zongedroogde tomaat, anjovis, feta)

Nacho in de oven met cheddar
13
Portie warme hapjes mix
13,5

(5 bitter- & 5 garnaal balletjes, 5 kippenboutjes)

Portion Shrimp balls
7

(6 stuks)

Portion chicken drumsticks
6

(6 stuks)

Deep-fry Calamares with tartar
7,5
Kibbeling with tartar
8,5

Fried white fish

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Wednesday = CLOSED

Please limit your choice to a maximum of 5 different dishes per table. This way we can provide all our guests with a smooth service.

Starters

Tomato with Ostend shrimps (120 gr) & z’n garnituur
24,5
6 Oysters nature
13,4
Cheese croquettes with fresh salad “Chimay”
14

(2 pieces)

Home-Made Shrimp croquettes with fresh salad
20

(2 pieces)

Shrimp bisque and sour cream
7

The starters are served with a basket of bread.

Trappist bread

We bake our Trappist bread ourselves according to our own recipe, prepared with Westmalle Dubbel, on request for sale at € 5.00 (+/- 1000 gr).

Trappist bread with "Chimay" cheese & its fresh salad
12
Trappist bread with smoked salmon & his fresh salad
13,1
Trappist bread with smoked ham & his fresh salad
12,7

Salads

Salad with duo of white & black sausages
17,8

Nut salad – gingerbread – apple – Pear syrup vinaigrette

goat cheese salad
16,5

Fresh salad with goat cheese, bacon baked, croutons, apples  

 

The salads are served with a basket of bread.

Suggestie

Trio of shrimps
20,5

Home-Made shrimp croquette – shrimp soup – tomato shrimp

Bone marrow pipe with herb crust & Trappist bread
8.20
Home made MINI shrimp croquettes
12

(4x40gr)

Potato dishes

Potato with smoked salmon, scrimps and sour cream
19,3
Potato in the peel with Munster cheese & bacon
17,2

Visgerechten

Brill with wild mushrooms & gravy of St-Bernardus Abt
29,9

caramelized chicory – carrot puree scented with saffron

Ostend Fish stew flavored with "La Trappe Wit"
25,9
Bouillabaisse as in Ostend
28.9

North Sea fish – shrimps – langoustine – rouille – toast

Vleesgerechten

Steak nature (250 gr) with French Fries
21,5
+ Mushroom sauce
2
+ Mustard sauce
2
+ Pepper sauce
2
Steak tartar
23

(fresh ground beef steak) & French fries

Hamburger “Deluxe” nº 4
16,2

Fresh prepared hamburger with salad, sauce, bacon, Cheddar cheese

Slow cooked pig's cheeks with "Keyte Dobbel-Tripel"
20,7

vegetable bouquet & fresh fries

Flemish stew & French fries
19,8

prepared with “Westmalle Dubbel” vegetable bouquet

Brouwersmenu   

Duo of shrimp & cheese croquette "Chimay" with its fresh salad

Flemish stew prepared with "Westmalle Dubbel" vegetable bouquet & fresh fries

Crème Brûlée from "Sint-Bernardus Prior"

€ 40

Extra’s

Supplement french fries
3
Supplement bread
1,5
Supplement salade
3
Supplement cutlery (from 6 years
3,5
Supplement Potato croquettes
3
Supplement Mayonaise / ketchup
1

Kindergerechten

Kinds spaghetti
8,5
Chickennuggets with applesauce and chips
7,5
Mini lasagna
7,5

(+/- 20 min)

Cheese croquette with fresh salad
7

(1 PCs)

HOME MADE Shrimp croquette with fresh salad
10

(1 PCs)

Snacks

Spaghetti Bolognese
12
Lasagna of the house
13,5

(+/- 20 min)

Pasta with stir fried season vegetables
14

Desserts

Crème Brûlée van “Sint-Bernardus Prior”
7,5
Trappistenijs “Rochefort 10” met meringue
9,2
Kindercoupe
4,8
Gemengde sorbet
7,5

framboos, passievruchten, peren

Gemengde ijs
7,5

vanille, mokka, chocolade

Dame Blanche
8
Coupe advocaat
9,7
Coupe brésilienne
8
Coupe vanille
7
Banana Split
9